Picture and Recipe credit goes to: u/blueyesinasuit
Sauté the diced onions. We like them just shy of crispy.
Break ground beef into the bowl. Add whole egg spices and Worcestershire and blend well. Add onions and blend. Add coconut flour (or binder) as necessary.
Pat enough mixture into a patty to suit. Place half a tomato and one cube of cheese in the centre and then fold up the beef around the cheese and tomato. Shape into even spheres making sure the insides stay inside.
Wrap bacon slices around the spheres. I used a three-piece overlap method pinned in place with toothpicks because I was using bacon end-cuts so they weren’t at all uniform. Regular grocery-store bacon should be easier to handle.
On the greased broiler they go! (Boyfriend puts a thin layer of water under the grille that’s his habit). Bake at 350F. Ovens vary so watch for doneness after 20 minutes. We needed 35 minutes for our oven and the thickness of our bombs + the bacon slices.