Peanut Butter Stuffed Brownies

14/09/2021

0

Credits to: u/sammysamgirl

Peanut Butter Stuffed Brownies
Prep Time

60 Min.

Dificult

Hard

Servings

16

Ingredients

Instructions

  • Peanut Butter Filling
  • In a small pot. bring the heavy cream. butter and monkfruit sweetener to a boil.
  • Reduce the heat to low and continue to simmer. whisking occasionally for ~25 minutes or until reduced. It should easily coat the back of a spoon (see video for reference).
  • Remove from the heat and stir in the peanut butter.
  • Pour this mixture into a bowl and set aside (or in the fridge) to cool.
  • Brownies:
  • Pre-heat oven to 350*F.
  • In a medium bowl. mix together your almond flour. cocoa powder. arrowroot starch. espresso powder. xanthan gum. baking powder and salt. Set aside.
  • In another larger bowl. whisk together your melted butter. eggs. vanilla extract and sweeteners until smooth. Set aside.
  • In a microwavable bowl. melt your chocolate-chips and 1/2 tbsp butter in 30s increments. stirring each time until completely melted and smooth.
  • Pour your melted chocolate into the butter and egg mixture and stir until combined.
  • Add your dry ingredients and stir again until everything is combined and the batter becomes thick.
  • Stir in an extra 1/4 cup of chocolate chips (optional).
  • Line an 8×8 inch pan with parchment paper and press about 2/3 of your mixture evenly into the pan using a spatula or your hands to help.
  • Pour the peanut butter filling over the brownie layer and use a spatula to even it out.
  • Top the peanut butter layer with the remaining brownie batter by flattening chunks with your hands and then placing them/crumbling them on top.
  • Bake for 18-20min. The peanut butter. brownies will still be quite soft but the centre shouldn’t jiggle when you shake the pan. Don’t over-bake!
  • Let the brownies cool completely before lifting them from the pan. Slice into squares and serve! Enjoy The Best Low Carb Keto Brownies! (*Pro tip: these are great with a scoop of low carb ice cream or homemade sugar free whipped cream!)

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